The ongoing discussion of tariffs between the United States and Canada has been a major topic in Washington D.C. President Donald Trump had threatened to raise tariffs up to 50 percent, but there were indications of a potential dialing back after discussions between the two countries. The beef industry is closely watching these developments, with concerns about the impact on cattle crossing the border for processing. While some, like Bill Bullard from R-CALF USA, believe tariffs could help expand domestic beef production and address the trade deficit, others, like Turk Stovall from the Montana Stockgrowers Association, are uncertain about the effects on the industry. Stovall acknowledges the potential challenges ahead for Montana farmers and ranchers, while Bullard sees tariffs as a step in the right direction for America’s national security and economic stability. The debate on tariffs continues as both sides weigh the potential benefits and drawbacks for the agricultural industry.
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