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McDonald’s E. Coli Outbreak: Eight Cases Confirmed in Yellowstone County


An E. coli outbreak linked to McDonald’s Quarter Pounders has impacted Montana, with 13 reported cases in Yellowstone County. The outbreak has affected a total of 75 people across 13 states, with Colorado having the highest number of cases. The first diagnosis was on October 4th, and RiverStone Health is monitoring the situation closely. The FDA believes that slivered onions served on the Quarter Pounders are the source of the contamination, leading to a recall by Taylor Farms.

Food safety lawyer Bill Marler, who is representing 16 victims of the outbreak, has been involved in E. coli cases since the 1993 Jack in the Box outbreak. He mentioned the potential for more cases to arise and the legal implications for both McDonald’s and Taylor Farms. Marler emphasized that McDonald’s is ultimately responsible for what happened, despite the possibility of finger-pointing between the two companies.

The outbreak has already resulted in one death in Colorado, highlighting the seriousness of the situation. McDonald’s has taken a hit in stock value, and both McDonald’s and Taylor Farms may face legal claims and financial losses as a result of the outbreak. Marler anticipates that the total number of confirmed cases may reach 100 by the end of the week. With no new cases reported in the last 20 days, efforts are underway to prevent further infections and ensure public safety.

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